Existing Wall Plan

This plan is generated with AutoCAD software using the measurements provided by the customer. All existing conditions will be confirmed prior to beginning the layout of the floor plan for your start-up coffee shop.

Floor Plan

After the initial conversations regarding the menu and concept for your new cafe, we will layout the Floor Plan. The traffic flow of customers and the workflow of employees will be major key factors in the planning for your new coffee business.

New Wall Plan

The New Wall Plan will include dimensions for any new wall locations as well as new doorways and window locations. All measurements will be based off the previously confirmed Existing Wall Plan

Penetration Plan

The Floor Penetration Plan shows in color where drains and utilities will penetrate the floor in relationship to the equipment needed in your new coffee shop start-up.

Penetration Dims

The Penetration Dimension Plan dimensions the location of floor drains, electrical and water stub-ups. Coffee brewers, espresso machines, ice machines and sinks will all have the proper requirements listed.

Elevations & Sections

The Elevations provide a front view of your foodservice equipment and custom cabinetry. Both the kitchen and service counter areas will be included. Dimensions of the cabinetry and counter heights will also be noted.

Plumbing & Electrical

The plumbing and electrical requirements for each piece of equipment are shown individually on 8.5" X 11" pages. An easy to follow booklet is then compiled for your general contractor.

Equipment Specs

The equipment specification sheets are provided for each piece of equipment on your floor plan and quote. The features and benefits for each equipment item are used in both price and size comparisons.

Quotation

The equipment and cabinetry quote includes an itemized list and corresponding price for all foodservice equipment, furniture and custom cabinetry. Each item on the quote will correspond with the Floor Plan and Equipment Specifications.